Trucioli Spirulina “Special”

Spirulina trucioli with DONO DORATO durum wheat semolina, 250g.

Classification: dry pasta

Ingredients: 100% Apulian DURUM WHEAT semolina, 5% spirulina algae, water

Shape: Curled

Weight: 250g

Production procedure: Machine forming

Shelf Life: 24 months

Allergens contained: Gluten

Tips: Cook for 8 ‘- 9’ minutes

“DONO DORATO” a type of pasta characterized by low levels of fats and carbohydrates combined with an exceptional protein content. Spirulina is a unique food with a high content of proteins, mineral salts, vitamins, omega 3 and 6. It is a natural source of fiber and iron, has a high content of vitamin B6, is a natural energizer. Supplement

food for athletes. The proteins and vitamins contained in the spirulina algae perform a toning and energizing action