Riccioli

DONO DORATO durum wheat semolina riccioli, 500g.

Classification: dry pasta

Ingredients: 100% Italian DURUM WHEAT semolina, water

Shape: Curled

Weight: 500g

Production procedure: Machine forming

Shelf Life: 24 months

Allergens contained: Gluten

Tips: Cook for 9 ‘- 10’ minutes

A curled shape pasta